The 2024 Hangzhou "Annual Recipe" competition kicks off on Nov 19, featuring 250 creative dishes from nearly 100 restaurants. [Photo/WeChat account: linpingwenlv]

The 2024 Hangzhou "Annual Recipe" competition kicked off on Nov 19, featuring 250 creative dishes from nearly 100 restaurants. This year's event celebrates culinary artistry inspired by poetry and culture, with dishes like "Peach Blossom Mandarin Fish" and "Jasmine-Smoked Fish Fillet" reflecting Hangzhou's rich heritage.

Participants include iconic establishments like Lou Wai Lou and Zhi Wei Guan, Michelin-starred venues, and local favorites. The competition introduced new categories, including Cultural Poetry Dishes and Seasonal Delicacies, emphasizing both innovation and cultural depth.

Winners will be determined through public voting, expert evaluation, and live demonstrations. Awards include Best Creativity, Signature Dish, and Gold Chef of the Year. The event highlights Hangzhou's dedication to preserving and pushing forward its culinary traditions.

Some dishes. [Photo/WeChat account: linpingwenlv]