Every year after Minor Snow, the 23rd solar term of the lunar Chinese calendar, Hangzhou residents begin making all sorts of saucy food. Spring Festival celebrations in the city begin with soy-sauce duck, which Hangzhou locals prepare with enthusiasm.

In today's show, we'll experience Hangzhou's authentic flavor.

Starting June 17, a brand new bilingual program entitled Hangzhou Eye will offer the world new insight into Hangzhou, East China's Zhejiang province.