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Home> Hangzhou Cuisine

Pickled green plums

Facebook account: Hangzhou Feel| Updated: May 15, 2020 L M S

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[Photo/Facebook account: Hangzhou Feel]

Green plums have a sour taste and crispy texture, and Hangzhou residents regularly make pickled green plums or plum wine at the beginning of summer.

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[Photo/Facebook account: Hangzhou Feel]


     
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